Fordhook Farm, a Dream Come True for W. Atlee Burpeeby Mary Jasch
A central drive takes you through the estate of Burpee Seed founder W. Atlee Burpee in farm-country outskirts of Doylestown, Pennsylvania. Named Fordhook Farm, its buildings sit atop a rolling landscape surrounded by fields, gardens and woods. It was at Fordhook that W. Atlee developed his business while developing impressive and sturdy plant selections from European seed that he gathered on annual trips abroad. Did you know that: • Burpee created the first hybrid vegetable in the U.S.! • Fordhook Lima was the first bush lima bean. • Golden Bantam eas the very first yellow sweet corn. • Burpee was the world’s first company to deliver seeds by air. • Luther Burbank and W. Atlee were cousins. • Burpee was once Beaupe`. Before all that, this son of a doctor started a poultry-breeding catalog business as a teen and soon expanded into border collies and farm animals. Years later, he added feed and seed. He hired immigrant watercolorists to illustrate “Burpee’s Farm Annual” catalogs. After Burpee died in 1915, when his company was sending out a million catalogs a year, his son David, 22, took over W. Atlee Burpee & Co. Seed Growers. Now, George J. Ball, Jr. is president of Burpee. Next door at “The Inn,” where W. Atlee lived, there’s always room for gardens. The stone terraced Veranda Garden spreads across its back. More perennials, shrubs and grasses like sun-tolerant hellebore and deep red hydrangea and Sedum ‘Black Jack’ swell out from a 40 x 20-foot space. On to the kitchen garden fronted by streamside plantings of sunny perennials and grasses. Enter into a feeling of peace and wellness. Perfectly spaced annuals and vegetables look perky in raised beds. Roses and grapes clamber on the fence. Mounds of dill and parsley, little trellises for cukes, every veggie, every variety, tall phlox, arrow-shaped lettuce, potatoes with pink flowers and blue. Striking ‘Origami’ columbine of red, white and yellow, tuteurs in triangular veggie beds. Inspiration! Follow the stream down to the wetland garden, past more demo gardens and mounds of petasites (looks yummy for bears). Into the wetland with spikes of delicate-hued veronica and billowing Joe-Pye, blocks of New England aster ‘Lachsglut’ looking like hot pink straw flower, asclepias unbound, everything tall. Head back past hydrangea beds, ferns galore and midget chartreuse honeysuckle under sweet gum and ash. Past clusters of bamboo and carex and beyond the pond to un-edged beds of Heronswood goodies – perhaps never before seen on the east coast – like the prettiest variety of leatherleaf viburnum, blue and white-striped Geranium Sylvaticum ‘Bakers Pink,’ purple orchids with leaves like trout lily and Himalayan Lily, Cardiocrinum giganteum var. giganteum, with fragrant Easter lily-like blooms. Heronswood plants are “unusually great – the newest or best or few of something, basically collected from nurseries in other countries” Rein says. Beds upon beds hold miniature astilbe, the tiniest golden Turk’s cap lily and brown grass that looks dead but comes alive in clumps. Other beds grow “will they survive?” plants, splats of Mazus reptans and dark purple Hibiscus ‘Kopper King’ mallow with blood red-throated pink flowers. The colors and beds and plants continue. The map shows more gardens that weren’t visited. Plant lovers, if you’ve never been to see the home of Burpee imagination, go. * All photos courtesy of W. Atlee Burpee & Co., Seed Growers Don't Miss these events at Fordhook Farm: www.burpee.com Burpee's Harvest Festival: Friday and Saturday, August 21-22 Autumn Garden Tour: Friday and Saturday, September 25-26 |
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